Recipes with Sour cream

Burittos with salad and guacomolo

Buritos: Cut the vegetables into strips (remember to take the seeds out of the chillierne) and sauté them in a little olive oil, add the meat and Brown it together with the vegetables. Pour the væden from the beans (do not throw it away) and mash the beans.

Hunter schnitzel

Heat the oil in a large frying pan over medium high heat. Bank schnitzlerne with a meat mallet to make them flat. Season the meat with salt and pepper, turn them in beaten egg and then in bread crumbs. Fry the meat is golden brown on forehead (1-2 min. on each

Latino promise dressing

It all blended and should pull in the fridge for an hour before serving. Tips: Good at Lawry score salad

Oven-Fried Cinnamon Apples

Use as large coxorange apples as possible. Drill core houses out and peel the apples. Then roll the apples in letpisket egg white and then in sugar mixed with a little ground cinnamon. Put the apples in a baking dish, greased with butter. Core-hole filled with

Gratinerede apples

Half of the apples were peeled, cleaned for flower, stem and cored, cut into smaller pieces and cooked to a thick Moss with a 1/2 Rod vanilla. Taste the bog to with sugar and stir the cooled mash up with sour cream. It can't be too thin. Peel the rest of the a

Limepie

Heat oven to 200 °. Crush crackers and mix them with the melted fat and Quark to a crumbled dough. Press it into a pie dish and let it congeal in cool, ca. 10 min. Behind it in the oven for about 10 min. and take it out. Turn down to 175 °. Stir in the cheese,

Frogs ' legs, deep-fried

Thaw the frogs ' legs. Stir in oil, salt and garlic pressed together. The frogs ' legs are pulled in this ca. 30 min. Low in the meantime the dough: stir the flour with salt, milk and sour cream. Whisk the egg in. Let dough to rest. Heat The Oil. Take

Deep-fried China shrimp

Start with the beignet dough. Mix the flour and salt and stir in water and beer in a klumpfri jævning. Add the fat. Let the dough rest for 30 minutes. Beat the egg white stiff and fold it in. Liberate the prawns for shell and dry them. heat fedstoffet-when a f