Recipes with Shrimp shucked, boiled

Fried sprouts with asparagus sauce

The fillets are folded and turned into flour and pepper. Stir 2-3 min on each side of butter / margarine, sprinkle with salt. saute: Shake the mushrooms in the excess fat from the fish. Turn the boiled asparagus and tomatoes with. Decorate with plenty o

Cold cooked cod with mustard dressing

Put the cod on a dish, season with salt and pepper and cover with a piece of film. Steamed approx. 10 minutes in the microwave at 850 W and cooling off afterwards. dressing: Cream fraiche and mayonnaise are stirred together, cooked with mustard, salt and p

Reelsalat 05

The prawns dissipate and the prawns and asparagus drain thoroughly. The lid is teared and sifted, and excess juice from the loot is squeezed out. The 2 bundles of dill are chopped fine, save a little dildo for decoration. Creme fraiche and mayonnaise

Helleflyder from Esteril

Fish dishes are salted for 10 minutes. And dried. An ovenproof dish is lubricated and the fish is laid in it. Melt the butter to the sauce in a pan and steam the coarse onions until they are ready. The whip flow is added and collected. Mustard and estragon

Kubiq of salmon and halibut with saffron sauce

Leeks and carrots chop into very fine strips as blanched in a little water for a few minutes, they should still have a little bite. Salmon and halibut cut into strips about 1.5 cm wide and 15 cm. Long. Fish strips merged 3 and 3, if applicable. long ends cu

Peach soup

Chop and sauté the onion and garlic in butter until they are soft. Curry FRY for approx. 2 min. with peeled tomatoes, broth and cream stirred in. Simmer for about 15 mins. The juice from a can of peaches in and warmed with in ca. 8-10 my (do not boil) Fi

Delicious appetizer of salmon baked in puff pastry

Thaw puff pastry up around my 15-20 so it can be rolled out. thaw spinach up. you share the salmon in 6 parts note Skinless roll 1 slice puff pastry out so that the ca will be 1/2 time bigger than it is, put 1 PCs salmon on the roof a little salt and pepper

White wine steamed sole

Butter a cold frying pan with a little butter. Fold søtungefiletterne, like 2 together, and put them in the pan. Pour white wine and water at and turn on the heat. Steamed about 13 minutes for the fish is firm and white. Lifted it up. The Fund be smoothed s