Recipes with Shallots
Stenbiderrogn lies in a cane that is to be scratched with a sharp knife, and the cane is then scratched with a spoon. Put the roast in a bowl, add cold water and whip with a whipping, so that the obstacles from the rogue sit in the whipped cream, which is regu
The mustots are peeled and cut into fine tern. Fennicles are cleaned and cut into fine strips. The onions are sautéed golden in the oil and the fennel strips are added and sautéed for a moment before pouring broth. The soup is cooked by low heat for 30 minutes
The onions are chopped and swirled in a pan. The tomatoes are chopped roughly and come by. The previously prepared fish fund is added and the dishes simmer for about 15 minutes.
The peaches are cut into small boats and added together with the prawns. The re
Slowly shake the prawns in the fridge, if frozen shrimps, and wipe them dry with a roll of paper.
Pill the shallots and garlic and chop them all together nicely. Cut the tomatoes into small pieces. Season the onions in the oil for 4-5 minutes by steady warm
Sauce: Beetroot and mustard onion cut into smaller pieces and sautees. Then pour white wine vinegar on and boil completely. Then pour white wine and boil half in. Finally add the fish fund and boil still with scalding until 4 dl remains. The sauce is purified
Boil the potatoes in fried bites. Cut the bacon into the tern, raise it and let the crispy bacon drip off. Use approx. 2 tablespoons. Cut the chopped onion with it. Add flour and stir until the mixture is thick. Then add vinegar, bacon, potatoes and stir well.
The potatoes are cut into small cubes and filled in a rather large bowl. Chopped, hard boiled egg, finely chopped mustard onion, leaf celery cut into strips across and finely chopped salad flavor added and mixed with potatoes.
Cream, spices, mustard and vin
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