Recipes with Salad
Sour cream whipped stiff with lemon juice after temperament as well as salt and pepper.
Put of vendace on a lettuce leaf, marbl sour cream up and put to one side and minced onion to the other.
Serve with toast or blinispandekager.
Make an even number of patties of beef, URf.eks. 12. put some grated cheese on bi-steak and put another steak on. close them gently by the edges and place a piece of Bacon around. fry them in the pan until you are sure they are fried through.
Tips:
Server
The oven is preheated to 200 degrees and the peeled and udskærte hasselsnartbagte potatoes put in and must have 1 hour if they are medium-sized. Take a smaller saucepan and warm the frozen spinach quite slowly up, and when the spinach is not frozen anymore be
Onion chopped garlic chopped tomatoes chopped the whole toasting on the forehead, and taken by to cool. Tenderloin Brown on a dry pan on all sides. Put bacon slices side by side, and eventually a slice across. put the Roasted Onion m. m. on and eventually the
Cut chicken into very thin
strips.
Stir in lime juice, soy sauce
chili sauce and sesame oil together
and put the meat in the marinade
at least 1/2 hour.
Sauté the meat by excessive heat
in 4 min.
Break lettuce into small pieces
and mix with wate
Cut the cantaloupe and oranges into small pieces. Cut the salad off as normal. Grate nuts. Lobster tails and tiger prawns in. Arrange it any way you like.
Tips:
The above is a starter, but it can also be used as an accessory. You may want to. just use alm.
Clean and chop the vegetables and mix in a bowl. The drained tuna or chicken be turned in. dressing whisked together and poured over.
Serve with wholemeal rye bread 1 slice without fat.
Salad, ground elder and dandelion leaves cut into appropriate pieces. The entire mix, garnish with watercress. Shake well and pour the marinade over salad.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328