Recipes with Salad
warm the chicken in the oven approximately 1/2 hours while the chicken is in the oven then Peel the potatoes put the potatoes in a pan of water in the same do you do with yellow roots and then you can then prepare the salad and then you add a lemon ´ s juice o
beat pancake batter good together and put wax paper in a baking pan pour the batter in and behind it in a ½ hour at 200 g it looks like a moon base but calm it falls down and is to
When pancake has been snug smear one cheese with cremfraisen on and lay the sa
Cut all ingredients in addition to fit the fondue sticks. Fondue can be accompanied by clear and started doing so to eat. Homemade French fries, Dill dip, Paprika dip and Flute. Tips: For fondue use bright plant oils by URf.eks. maize, sunflower, jornødder and
The rind is cut. Turn on the oven and set it at 160 degrees. Put the roast with the rind side down in a baking pan with water (approx. 2 cm) and boil the rind 15 min Take the meat up and wipe it well with kitchen roll. Rub meat and severe with the sat and pepp
appar a bræde pan with baking paper whip so pancake together and behind it in the oven for a ½ hour and let it cool off. tube piquant cheese and fraisen together for a crem crem and butter out of pancake and put slices of salmon on the scroll saw to sids panca
Warm baguette. Cut flutet over in the middle and through. Let flutet cool off before they move on. Miracle whip butter on the bread (after behaf), put lettuce on. share the egg with an egg and put egg on Dor after bahag. Put mayomaise oer the eggs and put the
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