Recipes with Rice

Chicken fillet wrapped bacon

The chicken fillets are wrapped in bacon and swirled on a "hot" pan until the bacon has started to become crispy, the fillets are then put into an ovenproof dish. Mushrooms are drained for skins that are stored for later, chop after mushrooms and put them on t

Pork tenderloin in rosé wine

Cut off the darkness of the tendons. Dip it dry with a kitchen roll. Chop the chopsticks well. Let the fat become golden in a pan with good heat. Immediately brown the brown bread on all sides, 1-2 min. Total. Season with salt and pepper. Add the shallots and

Appelsinris

Boil water and rice on the thermostat plate step 4 for 25 minutes. Cool the rice to cool. Arrow oranges. Share in both. Cut into small terns. Sprinkle sugar. Dirt almonds. Chop them nicely. Whip the cream. Mix it all carefully.

Grilled beef steak with flower rhubarb salsa

Boil the rice with broth for 12 minutes. Let them pull for 12 minutes. Cut the onions in the rice just before serving. Cut the red tail very well. Put it in a pan of oil and vinegar. Cook without lid until the vinegar is boiled down to 2 tablespoons. Cut th

Glazed salmon on sauteed rice

Mustard and dough stir together and lubricate on the salmon fillets. These are placed in preheated oven at 180 degrees for approx. 20 minutes. The rice is boiled as directed on the package. The vegetables are sautéed in 25 grams of butter and added white wine.

Salmon with white wine rice

Make the white wine crises by chopping onions and sage leaves roughly. The suite slipped into butter in a thickened pot. Pour the rice and beat them for 2 minutes. Pour white wine over and water, so that the liquid will be at the rice indicated on the package.

Salmon rolls with safranauce

Give the savoy cabbage leaves (or chinacilla leaves) a boil in salted water, cool them and place them on top of the salmon slices. Cut the fish fillet by cutting the fish fillet into smaller pieces and cut it in quarters. Blend fish and onion for a short wh

Salmon with almonds and pineapple

The onions are peeled and chopped well. The mushrooms are washed and cut well. The ananas are cut into small pieces and dripped off. Fresh mussels are made clean and cooked. In the tomatoes a cross is cut and they are put in boiling water for a short while unt