Recipes with Pure raw marzipan

Marzipan snails with lemon

Stir the yeast into small finds hot milk approx. 35 degrees c. Add salt, sugar and beaten egg together. Crumble the butter in half of the flour, and stir it in gærblandingen. Add the rest of the flour a little at a time and knead the dough is light and supp

Blackberry Pie II

Mix the flour and sugar. Crumble the cold fat in it, for it has a texture like grated cheese. Add the egg yolks and reassemble the quick dough. Let it rest in the fridge for ½-1 hour. Roll the dough out and place it in a pie dish. Roll the cake roll over th

Kransekage Cradle

Marcipan, flour and egg white are well-groomed. The dough must be firm and uniform. Put the dough cold for 3-4 hours or overnight. To the bottom of the cradle, use 4 oval rings with a weight of approx. 240 g. 280 g. 320 g. And 360 g. For the kalechen, us

Fastelavnboller VIII

The yeast is stirred in the warm milk or water. Then add salt, sugar and melted margarine. Finally, the flour. The dough is kneaded and raised for 15 minutes. The dough is cut down and cut 15-18 pieces. Now place a teaspoon of full cream and a teaspoon. Marci

Havtornlagkage

Bottom: Marzipan and sugar are melted together, butter is added gradually. Then it is well kneaded and the eggs are added one at a time. When 2 of the eggs have arrived, add the flour, then add the rest of the eggs. The mass is distributed in a spring shap

Pavlova with summer berries

Whip egg whites, vinegar and half of the flour lice to staple foam. Turn over the rest of the flour lice and whip on until it's all stiff and cool. Tear the marcipan in the marble and turn it quickly together. Lay the marengsen as a large mountain on a baki

Raspberry tart on mazarin bottom

Stir in butter and sugar light and fluffy. Stir in the egg yolks. Add the grated Marzipan, along with the grated potatoes, flour and baking powder. Turn finally the Diocese of whipped egg whites in. Bake in springform ca. 24 cm. in diameter at 175 deg

Homemade chocolate-marzipan ice m. chocolate sauce

Marcipanen cut into small pieces and roasted in a dry pan. Chop the chocolate as you like Cut the ice into cubes and turn marcipanen and chocolate in the ice. Set the ice on frost in an hour. Chocolate sauce: Chop the chocolate The milk is warmed up