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Recipes with Potatoes

Mains Mushroom Bacon, diced Grated cheese ...

Cut the potatoes into slices (peeled) into the bottom of an ovenproof dish, grind the terns and pour the potatoes together with bacon and mushrooms and sprinkle salt and pepper or all around spices. If you like corn you can put it in. Finally pour the cream an


Mains Oil or margarine Pepper Salt ...

Remove if necessary. Fat and tendons from the meat. Screw the onions and cut them into slices. Peel the potatoes and cut them into slices. Cut the meat into slices. Stir the onions golden in a little butter on a forehead and brown meat Put onion, meat an


Mains Barbecue Pepper Salt ...

Cut potatoes and onions in slices. Cut each chicken into 8 pieces. Put potatoes and onion in a large ovenproof dish. Sprinkle salt and pepper between layers. Pour cream on. Lay the chicken pieces upstairs and sprinkle them with barbecue. Put the dish in


Mains EVS. brown sauce or any other sauce after own imagination Milk Pepper ...

tips: Mix it all together, make small divides of them and look at the forehead, easy as nothing. Tastes well with potatoes, rice and pasta.


Mains Pepper Salt Sour cream 18% ...

Peeled potatoes. Cut them into 1 cm thick slices. Bring cream and cream fry into a bowl. Bring salt and pepper in. Stir well together. Put the potatoes in a large dish and pour it all over the potatoes. Comes in a hot oven at 175 degrees hot air. It


Mains Suit Corn flour cornstarch Margarine ...

Brown the beef in the margarine, together with the scallops in a thick pot. Cut the peppers into strips, carrots in thin slices, (and mushrooms in half if they are fresh) and bring it to the saucepan. Leave it brown for approx. 4-5 min. Then bring the ch


Mains Margarine for Browning Curry Leeks ...

Cut the meat into the tern. Burn the curry into a little margarine and season the meat in it. Peel potatoes and cut them into the tern. Cut the cabbage fine. Peel carrots and cut them into slices. Clean the leeks and cut them into slices. Bring vegetable


Soups Pepper Salt Water ...

Boil the pigskin until the meat drops off the leg. Tell the water after boiling the meat. Peel potatoes and cut them into the tern, boil them in meat the water until they are tender, Add the bouliong powder and vegetables and pasta cook until they are tende