Recipes with Potatoes

Legless Birds

The meat is cut into thin slices approx. 2 to each. The thin meat slices are knocked out. Roll with a thin slice of smoked sprouts, a toothpick stuck through the meat roll all the way. Brush well in margarine and picked up. Wild Sauce: The flour is added t

Boave Daube in an oven with mashed potatoes with roots or pasta

Heat the oven up to 150 degrees C. alm. oven. Cut the meat out or get the butcher to cut the meat into 5x5x3 cm. Mix the flour with salt and pepper and turn the pieces of meat into it and brown them in butter and oil in a saucepan. Cut the bacon into the

Courgette / potato gratin

Wash the courgettes, which should be quite slug to this dish and blow them all for 5 minutes in boiling water. Take them out of the water with a casing and drain them. Peel the potatoes and slice them into thin slices. Now blow the potato slices For 5 minutes

Tunbøffer

The cans with tuna open and the water is pressed off. The teaspoon is stirred into a lind, but cohesive father, along with grated onions, eggs, crushed garlic, lemon juice, salt and pepper. The fathers are formed into four steaks, turning in slices spiced w

Cabbage soup II

The bouillon may be made. Of broths and water. Bring in the boil two add the finely chopped cabbage and peeled. The peeled potatoes are risen and added together with the cut bell pepper. The soup boils for approx. 15 minutes after which the chopped parsley and

Cabbage soup with beans

The beans are soaked in 2 liters of water overnight. The bacon piece is cut into the tern. The sever is cut off. The bacon peas are roasted in oil at low heat in a soup. Onions and carrots are cut into the tern. Celery and pears are cut into slices. All the ve

Chicken hearts in karrysovs with green mashed potatoes

Cut the top of the hearts from the part that is white. Cut the onions well. Chop tomatoes. Melt the butter in a saucepan and put the onion in it, let it swim for 2 minutes. Add curry and sun dried tomatoes and cook another 2 minutes. Add the hearts and let

Fish shrimp with shrimp (low fat)

Chop onion and tomato, chop leeks / spring onion + garlic in thin slices. Season the vegetables in the oil for a few minutes. Add saffron, wine, broth + water, simmer for approx. 5 minutes. Taste like The fish fillet will last for the last few minutes. Just