Recipes with Potatoes

Turkish Potato æggekage (strong)

Cut everything into small cubes. Saute the onions and potatoes in the oil, add the sausage. Turn down the heat and add the rest and let it simmer quietly. Dot in it and turn it gently. When the potatoes are tender, the right finish. Eaten with Turkish bread

Leek potatoes

you slice the leek and potatoes into slices and svitser them in a pan of potatoes are tender

Aloo gobi (Potato and cauliflower in Indian curry)

Part b the cabbage in bouquets. Cut the potatoes into cubes. Heat oil and FRY cumin approximately one minute. Add the garlic and ginger, saute the fintsnittet. Add the potatoes and FRY. Add the turmeric and chilli powder and FRY again. Add the tomatoes

Herb chicken on potato bottom

Guilt and dry spices thoroughly. Chop them and stir them together with the oil. Butter the herbs on the chicken pieces and sprinkle with salt and pepper. Peel the potatoes and cut them into slices. Put the potatoes in the bottom of an ovenproof glass dish.

Chicken with 40 cloves of garlic

Part chicken into 8 parts. Willow garlic individual cloves. Season the chicken pieces with pepper and mix them with garlic individual cloves, Bay leaves, thyme, Sage, parsley and oil. Let it all pull in a few hours. Set the oven at 180 degrees. Came the chi

Tenderloin dish with chamipnon

Fillets must cut into approx. 3 cm slices and tapped surface with the Palm. These FRY on pan in 1-2 min on each side. Taken by and posted in heat-proof platter. Fry the bacon in the Pan and pour off excess fat. Mushrooms sautéed with in a few minutes. Sprin

Lamb braised in beaujolais

Cut the carrots, turnips, parsnips, potatoes with Peel and shallots into equal pieces. Set a roasting pan with 3 tablespoons of oil in the oven at the highest temperature. Came the vegetables down to the hot oil with garlic individual cloves are not peeled and

Leg of lamb roast on vegetables

Get EVS. the butcher to bone the Lamb Club, then it is easier to cut out. Rub it well with the spices. Com peeled, sliced potatoes in a baking dish with sliced leeks, crushed garlic cloves and chopped parsley. Put lamb Club of this. Came over and pour the brot