Recipes with Pepper
Remove if necessary. Fat and cartilage from the breast fillets push them dry with kitchen rolls cut each fillet into the side so it can be opened, then cut it almost wide onto a cutting board and knock the flat sprinkle with salt and pepper spread the finely c
Brown the meat in a thick pot and season with salt and pepper. Cut one lemon into quarters and add it with crushed garlic, thyme and water. Boil and let the dish smash for approx. 20 minutes.
Clean all the vegetables and cut them into mashed slices / pieces.
First
Take a bowl
Bowl of salt, chili flakes, pepper (I used both steady and coarse pepper)
And 3 squeezed garlic in.
Then add some oil and mix it together.
Add the beef and mix it together (I used a hand mixer)
Just leave it in the fridge until the baco
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