Recipes with Paprika
Meat and bacon brune in the butter with good heat and season with salt and pepper.
Chopped onions, garlic and rinded mushrooms brune with a few min. Heat the damp and add chopped, peeled tomatoes, broth and peppers.
Let the dish simmer for 20 minutes.
Cut t
1. Pile loose and chop it fine.
2. Season the onion in hot oil. Add carrots in the tern. Then add the peppers and thyme and let it sweat for a couple of minutes.
3. Add the rice and then broth.
3. Bring the soup into the boil and let it boil 5 min. Under co
Cookies, ketchup and oil are mixed together, then place the cardelets in a freezer bag of marinade and tie the knot on the bag and shake and refrigerate for about 2 hours.
Once the meat has cooled and pulled, rub it on a pan in a little oil.
The butterdi
Herbs, tomato purée, ketchup and chopped tomatoes are mixed together.
When the sauce boils, the remaining ingredients will come in and let it boil while stirring.
The sovsen is matched to appropriate consistency if desired.
Then it is ready for servin
All of it is mixed in a bowl, but eventually the rye is put in such a quantity that the farmer gets a semi-solid consistency.
Then put it in a dish of an appropriate size (think my is about 20X20 cm).
This is placed in the oven for 1 hour, possibly more
Clean the vegetables and cut them into small pieces.
Sweat carrots and potatoes.
Add broth, peppers, thyme, lentils and tomatoes with moisture.
Let the soup boil 5 min.
Add leek and pasta.
Let the dish boil for 10 min.
Season with salt and pepper.
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