Recipes with Paprika

Beef Pot In

First you need to cut the meat into cubes and Brown in a pan with butter. Tag so the meat up again. Fry the chopped onion in the pan until they are transparent. Put the meat back in the Pan, cut the peppers into strips and add them with the tomatoes. Right

Shrimps on spit

Put barbeque sticks in cold water in my 15-20. Drag the prawns on spid, and brush with a little melted butter. Sprinkle with salt and paprika. Grill them for a few minutes on each side. Server a good piece of bread and various types of melon.

Norway lobster tails with spice herbs

Break off tails and give them a rehash of approx. 1 min. arrow them. Melt smørren and Brown shells, heads, onions, lauerbærblade and thyme. Curry, paprika and concentrated tomato puree added with white wine and broth. It boils well ½ hour. Term Fund in a

Boiled lobster naturel

Bring brine to a boil and let it cook 15 min. Came lobsters in brine and let them cook for 15 minutes, Remove the Pan from the heat and let lobsters cool in sheeting. Crack the cold lobster and remove the stomach and intestines. Server with red and white dr

Lobster tails in cream sauce

Arrow the onion and chop it finely, fry it in butter together with the cleaned, sliced button mushrooms. Sprinkle the flour over the entire pan and stir it together into a solid mass. Infant little by little, under the careful stirring, with the warm broth and

New Year's Eve Lobster In

Bring to boil the brine to a boil, it must be a waste of boiling. Com lobsters in brine with head first, beware, it can turn off with the tail. Boil lobsters 12-15 minutes after which they are taken by the heat and draws about 1 hour until cold. Cut the cla

Lobster bisque with lemon sole

Jomfruhummerbisque: Norway lobster be rearranged: the tail is broken by shell, tamper-proof of the flesh, which is saved. A total of 4 claws broken off and saved for garnish. The rest of the shells, heads and claws are saved to fund. Lobster shells Sauté in oi

Rissalat with eggs

Fry the chopped onion in a large saucepan and stir the rice in. Add broth 1-2 teaspoon salt and cook for tætslut under lid low heat 20 minutes. Shake marinade together, stir it into the hot rice and style it for cooling. Inserts gourgetter into cubes and put t