Recipes with Paprika

Fillet tossed in nuts with Sweet-Sour papaya Compote

Flesh-Trimmings tenderloin for chain muscle, sinew and membranes or ask the butcher about it. Mix the hazelnut, a sprig of chopped thyme flakes, salt and pepper. Turn the Tenderloin in the beaten egg and then into the nut mixture. Heat the oil in a frying pan

Leverpostej mousse

Leverpostejen is stirred with sherry, for it is steady. The season with paprika. Sprayed off with the icing bag. Used for canapés, pie sandwiches etc.

Leverpostej without opbagning

Liver from the shackles of the years and cut out. Studded freed from hard and cut out. The onion chopped or torn. Liver, blubber, and herring chopped through the mincer. Onions in milk and egg stirred in.. Leverpostej stage season with spices and salt. Plac

Lammetagine with prunes and almonds

Mix the onion, garlic, olive oil, salt, cumin, ginger, paprika and saffron in a bowl. The meat came by and turn it around in the spices. Let the meat pull in the marinade for at least two hours in the refrigerator. Got butter, tomatoes and honey in a saucep

Beef soup

Melt the butter in a saucepan and saute the onion and garlic in it. Add beef and saute it until it crumbles and has changed color. Add the broth, tomatoes, cumin, paprika, salt and pepper. Let the soup boil at low heat and under the lid for about 2 min.

Beef casserole with vegetables

Arrow, the string of rinse and cut it up into neat pieces. Take a frying pan and Brown the butter in it, when it is good warm brown pieces of meat. Take them from the heat when they are brown. Cut the onion in both and the garlic into thin slices then cut porr

Turkish mountain soup

Rice, salt and soup boil for 15 minutes. Yogurt, milk and egg yolks whipped together and stir into the soup. The butter is melted and Peppermint and paprika FRY quickly in it. The soup is served with a little butter sauce in each portion

Pasta Salad with bacon

the pasta is cooked and cooled. Brown Bacon in the Pan and allow to cool. Sour cream mixed with spices and hvidløgen. Ketchup, horseradish, but mostly for color's sake. About a tablespoon. Bacon, Horseradish and then the pasta, but only after it has cool