Recipes with Onion

Potato Pan m. fish rolls

Peel the onions and cut them into rings. Put them in the bottom of a hot saucepan with a few ss. oil and let them Brown a moment. The peeled, sliced potatoes in the Pan, and add 2-3 dl water. Let them Cook 20 minutes at low heat. Turn the fish fillets in the s

Turkish Potato Casserole with cooked meat (lean beef into cubes)

The meat is cut into cubes, there are approx. 2 x 2 cm and Brown in the oil along with the pressed garlic cloves in a thick-bottomed saucepan. The onion peeled and split into quarters. Squashen cut into 3 cm pieces, which is divided into quarters. Onion and

Potato Casserole with root vegetables

Scrape or peel potatoes, carrots and celery. Slice the potatoes and celery into cubes and carrots into slices. Arrow the onion and cut it in both. Heat the oil and gently fry the onion in it, without it takes color. Add the potatoes, carrots and celery and

Poulard in paprika (Roaster)

Inserts poularden into serving pieces. Rub them with salt and pepper and place them in the moistened roaster. Pour the cream on and let the right roast at 200 grd. in ca. 1 hour Sprinkle finely chopped onions and mushrooms over pieces of meat and leave roaster

Beef Chuck steak with white wine

Cut the meat into thin slices and brown them together with the chopped onion. Add shredded carrots, celery, garlic, tomatoes, white wine and aromatic bouquet and let it småsnurre in 3/4-1 hour. Remove herb bouquet, smooth if necessary. quite easy and season to

Beef spidsbryst with cream horseradish

Came the meat in a saucepan with water to cover, and bring to the boil. Cream soup and add the shared vegetables and peppercorns and let the meat Cook tender on low heat 2-2 1/2 hour. Let meat become cold. Cut it into slices and serve it with fresh grated hors

Risotto alla golosa Risotto with meat and vegetables

Arrow and chop the onions. Clean the peppers for frøstol and cores and cut them into narrow strips. Cut the meat into 1 cm cubes. Came oil and half the butter in a saucepan. Sauté the chopped onion and kødterningerne therein-meat must be light brown. Peberfrug

Beef brisket in soup with celery and bell peppers

Boil the meat until tender in water with salt, 2 1/2-3 hours. Take the flesh up. 's and part vegetables. Boil them 15-20 min. in the textured soup. Cut the meat into cubes and got it on the soup with tomato paste and paprika. Server soup with creme fraiche.