Recipes with Onion

Budapest pan in römertopf

Cut the meat into cubes and put it in the gennemfugtede römertopf layered with fintsnittede onions. Sprinkle paprika and caraway on in addition to salt and pepper. Pour tomato pureen over. You may also use fresh peeled tomatoes, which are cut into small pieces

Wienerschnitzel in roaster

Cut the meat into slices, turn it in the flour salt and pepper to taste. Brown it in the fat in a pan and then place it in the roaster. Com coarsely chopped onion. Add the peppercorns and put Bay leaves on top. Pour the broth by. Fry the meat for about 1 1/

Pan fried beef in roaster

Rub the meat with salt, pepper and lemon juice. Put it in the gennemfugtede roaster. Make leek, carrots and celery in a position and findel them. Put them next to the meat. Chop the onion coarsely and peel the tomatoes before they cut into quarters. Cann

Spanish fish Pan

The potatoes peeled, cut into slices and boil for 10 min. The carrots peeled and grated and the juice from the lemon poured over. Onions and garlic are cleaned, chopped finely and mix. A heat-proof platter lubricated in oil Put potato slices, onion, grat

Fish pan a la ´ Bacalao

Chop all the vegetables into cubes. Heat the olive oil. Onion, garlic and Bell Peppers are seared slightly and then add potatoes, carrots, paprika and the broth is poured in. After about 15 minutes, add tomato, green beans and fish alike. Finally sprinkl

Moroccan Potato Casserole with chicken

Cut chicken pieces into cubes and fry them in olive oil in the pan for 10 minutes. While the chicken pieces toasting. Peel the potatoes and cut them into boats and grate them Golden in a pan with olive oil and Add finely chopped onions, crushed garlic, cori

Potato Casserole with lamb

Peel the potatoes, cut them into thin slices, put them in cold water. Rinse courgetterne and cut them into slices, also placed in a strainer and sprinkled with coarse salt. The bread and break into pieces into a large bowl. Pour the tomatoes with a bit of væde

Potato Casserole with spinach

Cut the potatoes into cubes and onion into slices. "Burn" by karryen in butter. Saute the onion until golden. Com-pressed garlic, potatoes and 4 dl water. Simmer, covered, for the potatoes are tender. Add the spinach and warm right through. Season with salt an