Recipes with Onion

Shark buffs with soft onions

Season the salt shark with salt and pepper and fry 2-3 minutes on each side in plenty of butter. The onions are then halved and cut into slices which are sliced ​​on the forehead of butter. Serve with boiled potatoes fresh dill lemon and brown butter.

Grøtegegt Greenlandic Lamb

Wash the meat, dip it dry with a kitchen roll and rinse with salt, pepper and sprinkle with chilli. The vegetables are cut in appropriate sized sizes. They may be very rough. Onions and garlic are exchanged in oil The meat is browned on both sides. Add t

Burning shark love

Put the parma ham on a piece of baking paper on a baking sheet, put a piece of baking paper and baking sheet over and set the oven for 15 minutes at 200 degrees C. alm. oven. Stir fennel in thin slices and onions in fine terns of olive oil together with stu

Székely gulyas

Put meat and chopped onions in a deep pot of margarine until the meat and loaves are brown. Bowls, peppers, tomato sauce, salt and pepper are added and stir well. Then spoon water and the dishes simmer under low until the meat is almost tender approx. 40 mi

Kind of tomato soup

Put some oil in the pot. Then cut the tomatoes into squares and chop the loaf and put it in a saucepan and put the water in and when it is boiled, put a little buliung and salt in.

Boiled beef beef breast with pepperroot sauce

The chest is covered with water in a spacious pot when it begins to boil the fumes and cloudiness of the foam with a bean. ' Add salt, carrot, onions, parsnip and parsley, boil approx. 1.5-2 hours until it is tender. Take your chest up and let it rest. Th

Salad michwiya, grilled salad

Everything must be grilled and put in a bag to pull a little - approx. Half an hour, so it's easy to pillow the garbage of the vegetables. Afterwards, chop, mix and season with salt, capers, olive oil as required, Tunisian spice (coriander, cumin) Decorate t

Chili salsa -smagger as it finished bought in glass

Chili, pepper and onion chopped very roughly and swirled on a pan for 4 minutes approx. Then all the ingredients come in a blender and blend together into a uniform pure. Indicate if there is a lack of sugar, salt or vinegar tips: Taste like the one