Recipes with Oil

Mexican kyllingfajitas

Take the seeds out on jalapeñopepperne and chop them finely. Squeeze garlic and chop the coriander fine. Mix all the ingredients. Add the chicken strips and the mariner like overnight. Take the strips up and fry them in a hot pan. Part paprika into thin

Fajitas with chicken and peppers

Use these events to knock a chicken breasts flat. Mix 1/3 of the oil, lemon juice, pressed garlic, salt and pepper in a bowl. Brush the chicken breasts thoroughly with this blend and style them to marinate for 1 hour in the refrigerator. Heat a little oil i

Smoky ostrich with fig salad

Warm up the grill. Put aroma coals in water 30 minutes if they are to be used. Crack 4 of the figs, place them directly on the heat with the cut side down and grill them 2 minutes until they are slightly Brown and give off juice (can also be prepared in a ind

Meyers tunfrikadeller

pour the tuna in a sieve, so that væden can run from. pour into a bowl and moses the tuna with a fork. The other ingredients are added. Forcemeat is stirred and made cold a ½ hour before it is formed into meatballs. Fried golden in a little oil. Tips: To g

Chicken al la spla (Chicken Casserole from Sudan)

Chop the onions finely and fry them Golden in oil. Add the peanut butter. Share the chicken into smaller pieces, and put them in a pan with onions and peanut butter. Add the tomato puree, chili and peppers diced, crushed garlic and salt. Let them cook for 1

Dates in bacon wrap

Smut tonsils and grate them on the forehead in the oil and sprinkle with salt. Remove the stones gently from the dates and put the toasted almonds into the site. Shroud baconet about dates and set it firmly with a toothpick or similar. Fry them on the

Fried bread with marinated duck

Let the duck breast to lie in the marinade for 24 hours. Fry the bread in the Pan in abundant oil. Sprinkle with salt, and don't be stingy with the. mix the cheeses (equal parts), and butter mixture onto the cooled bread. Topped with thinly sliced marinated

Kiln dried tomatoes stuffed

Halve the tomatoes and remove the seeds. Set de halve tomatoes on a wire rack lined with baking paper. Behind them in the oven at 100 degrees C. alm. oven about 2 1/2 hour. Cut the bread into small cubes and drizzle the vinegar on. Mix oil, garlic, basil