Recipes with Milk
Mix flour, sugar and cardamom.
mix in the milk little by little.
came the egg yolks in, and let it rest for at least 20 minutes.
beat the egg whites in gently and melt the fat.
Came some butter on hjernet the first time, and flip them after 2-3 minutes,
Cook the pasta or spaghetti according to instructions on package.
Chop the onion and cut the sausages in the meantime into slices.
Brown onion and sausages together 5 min in a medium saucepan and add the mushrooms and fry with. Add salt, pepper and paprika a
Lunes, and herein be thawed milk yeast, which, however, must not be warmed with. Add the remaining ingredients and knead into the dough is uniform.
The dough is divided in four pieces, which rolled out in sausages at ca. 50 cm's length. Cut out into small p
Knead all the ingredients together into a uniform dough. The fat must not be softened but have its normal texture.
The dough rolled out in ca. 3 mm thickness and set out with a cake defines or glass 5-6 cm. in diameter. "Lomnické suchary" put on a greased p
The milk is poured into a dish, lunes and dissolve the yeast in it. Remember the yeast must not be heated with. Wheat flour and the other ingredients mixed in, and it all kneaded together into a uniform dough, which raises to double size for about 15 minutes i
Boil water and 5 grain mix together and let it cool off.
Melt butter and pour the milk in.
Smulder yeast in a bowl, and pour the milk, A38, grain mixture, carrots, and sugar, and stir.
Came the flour in a little at a time while you kneads dough may have bee
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