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Recipes with Margarine

Cookies Baking soda Kardemommer Bicarbonate of soda ...

Becomes touched like a cake. Stir the margarine and sugar well together. Bring an egg at a time and stir well. Then the rest comes in and is stirred together. Scroll approx. 1/4 of the mass at a time and shape the clay with a slate, turn the cloths and put


Cookies Eggs Dark chocolate Nuts ...

Mix the margarine and flour and mix well and add flour, chocolate, nuts to the dough. Put on the plate with two teaspoons. Bake at 200 degrees for approx. 8-10 min.


Cakes Rum essence Cocoa Almond essence ...

Mix all the ingredients together, knead the dough until it is stuck, it may be a little sticky, but not too soft. Pour the dough into small balls and vibble them. In coconut or sugar. tips: You do not need Rom and Almond Essence, as these two are only t


Mains Flute Pepper Salt ...

Season the chopped onions in margarine until they are crisp but not brown. Add the chopped meat and stir until the meat has split. Add curry, salt and pepper and and let the curry sweat. Add coarse chopped mushrooms, peppers cut into small terns, danglin


Desserts (warm) Chopped almonds Sugar Margarine ...

Peel the apples and cut them into thin boats. Put in a greased dish. Sprinkle with sugar and cinnamon. Stir magarine and sugar softly and mix with oatmeal and almonds. Distribute the dough over the apples Bake in the middle of the oven at 200 ½ hour


Mains Pepper Salt Milk/cream ...

Season the onions in fat until they are ready. Add the chopped meat and stir until it has split. Add curry, salt and pepper and let the curry sweat a little. Add mushrooms / vegetables and rasp. Mix it all well. Pour the mixture into a greased refractory


Cookies Cinnamon Eggs Deer salt ...

Roll the dough into a square, cut the cakes out with the cake spores el. Plug them out with a glass of electricity. A can of figs sprinkle the biscuits with sugar & amp; Cinnamon behind them light brown at 180 degrees hot


Desserts (warm) Salt Strøgen TSP. vanilla sugar Sugar ...

1 Mix flour, sugar, salt and milk together in a bowl - whip it! 2. Touch the egg in 3 melt the margarine on the forehead and mix it in the dough. 4. Take your forehead away from the heat and get on. Let it run out to cover the bottom 5. Behind the pancake