Recipes with Margarine

Pasta Soup

1. Clean vegetables and cut them into small pieces or in slices. 2. Brown margarine and brown bacon pieces. 3. Add the vegetables, broth, salt and pasta. 4. Juice cooks for about 15 minutes - cooked and served with hot bread.

Crumble apple pie

Apples are put in the dish, flour margarine, sugar, vanilla and marcipan mixed and crumbled. Sprinkle nuts over. Bake for about 30 minutes at 200c. tips: The portion fits a pie dish (it is not necessary to lubricate the mold) Serve warmly with creame fra

Helles sovs

1. The pores are cleaned and cut into thin slices. 2. Carrots are cleaned and torn roughly. 3. Season the vegetables in margarine, cream cheese, cream, cloud and spices. Boil lightly with stirring. Let it simmer without lid. tips: Can easily be made t

Lones Christmas postage

MELT THE MARGARIN AND BACKGROUND MELET DERI ADJUST THE MILK UNDER PICKING AND LEAVE THE COOKION UNTIL FUNCTION. TAKE THE GROUND OF HEAT AND ADDITORS AND SPEAKES AND CROSSDROPS - REVETED LOANS AND EGGS. THAT IS VERY VERY MADE AND HELD IN A SMALL FORM ON CA.

Romsnegle II

The thighs are sifted. The yeast is stirred in some of the cold milk. The egg is whipped together. Everything except the fat is well kneaded together. The dough is now rolled out immediately in a square of about 1 cm.'s thickness. The fat is spread into small

Cleans with less sugar and fat

1. Mix the dry ingredients together in a bowl (flour, sugar, perfect fit and deer-tailed salt) 2. Mix the wet ingredients together in another bowl (margarine, egg and cream) 3. Now pour the two mixtures into the stirrer. 4. Roll out to a suitable thin plate

Super chocolate biscuits (can be used for Christmas)

Preheat the oven to 180 degrees. Mix flour, salt and soda. Stir the fat, sugar and vanilla sugar together to a steady amount. Add the eggs and whip until they become light and airy. Whip the flour mixture and oatmeal slowly. Chop the chocolate and then stir th

Momsi's pepper nuts

Butter and sugar stir until it is "crunch free", add the eggs and stir it together. Mix some of the flour with the spices, stir in the sugar / egg mass. Add the rest of the flour a little at a time. Not all the flour may be used. The dough must not stick t