Recipes with Margarine

Bradepande æblekage

Peel the apples and cut them into thin both. Put them in a bowl and sprinkle with cinnamon and sugar. Magarinen and sugar stir soft, then met the eggs in one at a time. Mix the flour and baking powder and mix it into the batter alternately with the milk.

Roast pork tenderloin II

De-fat of sinew and fat. FRY on pan in 2 tbsp. margarine in approximately 20-25 minutes. Let rest for 10 minutes before the tenderloin cut into thin slices. The vegetables are cleaned. Eggplant and squash halved and cut across. Spring onions cut into slices

Chicken Pie with broccoli

Came the flour in a bowl, cut the fat into cubes and grind it into flour. Add salt and Quark and knead the dough together. Layer the dough to rest in the refrigerator while you prepare the filling. Filling: slice the chicken meat into small cubes. Part broc

Casserole with broccoli and ham

Sauté the meat in margarine. The onion cut into both and sauté with. Broccolien shared in bouquets, the stick cut into cubes. Broccoli, bouillon and pepper added. Cornstarch is mixed in cream and stir in about 5 min together and Twirling; season with salt and

Broccoli and potato gratin

Cut the potatoes into slices approximately 1 cm thick, white onion cut into thin slices. Boil potatoes and garlic for 10 minutes. Cook then broccolien shared in bouquets in 3 minutes. Save water. Put the potatoes in a greased casserole dish and broccolie

Easy curly kale soup

Green cabbage chopped fine, onions cut into cubes. the vegetables in a Pan fry in margarine. The broth is added. The potatoes coarsely grated and added with Marjoram and tomato puree. The soup småkoger under lid approx. 3/4 hour. Season with salt and pepper.

Plum tart ovenex

Yolks halved and udstenes, are distributed in a pie dish approx. 24 cm. in diameter. Sugar and potato flour mix and sprinkled over. Margarine is melted and the other ingredients mixed in. This break up over the yolks. Bake at 225 degrees C alm. oven for

Paprika chicken with loose rice

Chop the onion finely and grate the carrot. Cut the chicken into 8 pieces and rub kyllingstykkerne with a little salt and pepper. Saute the Løgende weak gyldene in a frying pan with the 50 g Margarine. Put the chicken pieces in the pan with løgende and let the