Recipes with Lemon juice

Mustarded sausage peel

Stir the apricots, remove the stones and cut them in blocks. Cut each sausage into 4 pieces. Stretch the bacon slices on the spikes alternately around sausages and apricots. Mix the ingredients for the glazing and brush the spikes. Grill them 6-8 minutes on ea

Sausage Spear

The sausages are cut into 2-3 cm long pieces. The apples are cut into both cut through. Sausages and apples alternately spoon on small skewers. Oil, lemon juice and thyme are whipped together and brushed on sausages and apples. Grilles 3-4 min On each side rig

Roasted wild boar

The wild boar is rubbed with salt and pepper. The bacon is browned in a saucepan with carrots in tern, chopped onions, bay leaves and peppers for a couple of minutes. Put the saucepan in the pan and brown for another couple of minutes. Wild broth and red

Orange Smoothie

Bring all the ingredients into the blender and blend at the highest speed until the ice is broken. Taste with sugar / juice. Distribute the orange milk drip into two high glasses and decorate the edge with orange or lemon printer. Served with straws.

Fruit salad with port wine cream sauce

Peel apples and pears; Remove the kernels and cut the fruit meat into narrow boats. Peel the bananas and cut them into slices. Peel the oranges over a bowl to collect the juice. Cut the fillets loose between the white obstacles. Rinse the grapes, cut them once

Chicken in marinade

The chicken breasts are put in the marinade a day before they are to be grilled. Must be reversed frequently.

Guacemole I

The avocados are broken and the stones are removed. The meat is taken out with a spoon. The lid is peeled and cut into both. Avocados, onions, lemon juice, salt and chili are mixed to a thick mass.

Advokado dip

The avocado fruit meat is taken. Tomato, red onions & amp; Garlic chopped fine. All ingredients are stirred together with a whip and seasoned with salt, chilli & amp; lemon juice. Served as dip, as well as used in div dishes.