Recipes with Lean beef
Grill the meat as desired and slice it into thin strips and put it in a bowl. Add all other ingredients and mix thoroughly. Turn onto a large dish and give guests a bowl so they can take as much as they wish.
The meat is cut into the tern. Onions are cut into slices. Carrots cut into slices. Mushrooms are cut into slices. Brown onions and pick them up. Brown mushroom and pick them up.
Brown meat and pour broth and tomato paste on. Let the meat simmer for 2 hours
Crumble the bread in the milk and let it pull for 10 minutes.
Roast onion, garlic golden. Squeeze the milk from a bread of beef casserole with breadcrumbs, onions, eggs and parmasan, parsley and spices. Shape the balls in the size of walnut and raise them.
Water comes in a large pot. Afterwards, onions come in carrots and carrots in larger pieces. Bowl of laurel berries. Bring a pint of beef and boil for about 1 1/2 hour. Then the meat is cooked. Then boil for a minimum of 2 hours.
Brown the beef in the margarine, together with the scallops in a thick pot.
Cut the peppers into strips, carrots in thin slices, (and mushrooms in half if they are fresh) and bring it to the saucepan. Leave it brown for approx. 4-5 min.
Then bring the ch
Meat chopped through meat chopper (3 mm slice).
Eating thoroughly with spices.
The fathers are filled in lambsmen and drained for 10 cm. length.
Finished sausages can be cooked or grilled as they are or are cold for about 1 day.
tips:
Can be eaten wit
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