Recipes with Large potatoes

Samosa

1) the big potatoes put to boil. While they cook, chop the parsley-onion-tomatoes and bell peppers. Pour it into a large bowl and add the cheese. Salt came in. 2) mash the potatoes in the bowl, then everything gets mixed together. 3) Fill a tortilla wit

Kalvebov with curry and root vegetables

Saute the Curry and paprika in a little fat and brung shoulders or kamstegen well. Peel the carrots, parsley roots and potatoes. Cut them into cubes. Com root vegetables at the meat and add the broth, cream and chopped tomatoes. The roast should be covered

Rasmuses wok Pan

Peel the potatoes and grate them on the gullerøddernr, and grove page on tear the iron. Chop the onion and garlic finely and Brown it in a wok with oil. Then came the meat and spices in and let it cook for meat is brown. Put so the vegetables, tomato puree

Indian Pan III

Do vegetables clean Peel the carrots, potatoes and celery and grate them on the coarse grater Arrow and slice the onion into cubes Melt the fat in the Pan and Brown løgterningerne Came the meat in the Pan and Brown it (skil it possibly ad with a fork) cam

Orientansk gullash soup

saute the onion, garlic, meat m. spices. Add the potatoes, leeks, carrots, peeled tomatoes and finally water. Tips: served with bread

Spaghetti a la potatoes

karfolerne peeled and cut into slices. boil until they are tender. brocollien (if it is with it) is boiled then in ca. 3-4 min. then FRY the potatoes with porrenerne (or brocolien) in ca. 4 min. the onion and ham skræres into slices and FRY in 3 min. Finally c

Half baked potatoes with onions & cheese

Scrub the potatoes well, share them in two, and put them in a heat-proof platter, with the flat side facing you, butter them with a little oil and season with salt and pepper, put a løgring on each potato and put a top of grated cheese in løgringen. roast them

Potato gratin, family favorite

Peel the potatoes and cut them into thin slices. Similar to a layer of potatoes in a greased baking pan. Pressure about a clove of garlic and the benefit it in the potatoes. Put a new layer of potatoes and sprinkle the paprika, salt and a little pepper. Put an