Recipes with Iceberg

Whole grain pita bread with egg, crisp ham and salad

The four slices of ham are divided in half and put on a baking sheet with baking paper. Place in the oven approx. 200 degrees for 10 minutes or until they are golden. The salad is torn apart to fit into the pita bread. In another bowl, tomatoes, feta chee

Grapefruit with shrimp and avocado

Divide one grapefruit across and loosen the meat with a sharp knife (like a grapefruit knife) between the obstacles. Take the meat with a teaspoon and share it. In smaller pieces. The meat from the other grapefruit should not be used for court. Cut the avoc

Marinated tiger prawns on the salad bar

Make a marinade of oil, grated ginger, chopped chilli and crushed garlic. Put the tiger rays in here. Let it take a couple of hours. Heat a pan, but hold it on low heat. (About the middle of what you can see) Step the prawns. Remember to touch them so th

Pita bread with striped beef

The fried meat is cut into thin slices and again cut into thin strips. The vegetables are washed and cut and the pita bread is heated on a toaster or in the oven. The meat is cooked on a very hot pan and seasoned with the 7 spices or other shawama or keb

Chicken Salad 4

1) Came a little salt and peper on chicken fillet and fry it for about 8 minutes on each side. 2) the incision salatm, red and green peper. 3) Got it in a bowl with may, penuts and fried bacon. 4) Chicken fillet cut into small pieces about getting it in the

Salad m. Grapes

1) cut the iceberg into fine strips and then put it in a large bowl. 2) cut the Wind ruerne half over and remove if necessary. the kernels. Slice the pepper, Cucumber and Tomatoes over chokeberry. Peel the carrots and cut them into small round flakes and ad

Salad in 5 minutes

Rinse the three kinds of salads. Cut the iceberg lettuce into small pieces and mix it with baby spinach and Arugula. Dice into small pieces and mix it in the salad. Grate the parmasan cheese as needed over the salad and mix it all together. Roasted pine nuts

Ceviche simple

cut the salmon into cubes of 1 cm. joined them in a bowl and mix them with the juice of limefrugten and it diced chili. Let stand for about 1 hour. boil the potatoes and chop rødløget. On a plate served icebergbladet as a bowl and the drained salmon cube