Recipes with Hot water
Syrup, sugar, and butter melted and cooled a little, stir with potash udrørt in the water, the spices and the chopped fruit Peel. Stir in the egg yolks, then the flour mixed with baking powder. Eventually reversed the stiff whipped egg whites in a large roasti
Dissolve the yeast in the warm water 37 degrees c in a bowl. Beat the egg yolk, honey, margarine and milk in. Add salt and enough flour to dough release the bowl. Knead on a floured board for about 5 minutes. Put the dough into a floured Bowl, and style it to
Preheat the oven to 170 °. Term the dry ingredients together. Mix butter, sugar, jam and water into a saucepan and warm the butter is melted. Take the Pan from the heat. Mix it in melblandingen and pour batter into a greased springform and bake for approximate
Mix the yeast, sugar and water in a small bowl. Style it off in 10 min to the skimmer. Sieve flour into a large bowl came gærblanding, butter and eggs in. Mix it together with a palette knife to a soft dough. Got it out on the table and knead for about 5 minut
Knead all the ingredients together, cover it with film and let it raise for about 15 minutes. Portion dough into 12 pieces and shape into dumplings which rolled flat circles of 15-18 cm.
Behind them in a frying pan for about 1 ½ minutes.
Honey, water, lemon juice, garlic and Ginger is stirred together in a bowl. Chicken meat cut into thin strips, which are placed in a dish of stoneware or plastics. Brush the meat with honey marinaden. Set the dish covered in the fridge for about 12 hours. Then
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