Recipes with Hot water

Chocolate cake with white glaze / pistachio nuts

Turns the oven to 180 degrees. First you will find flour, sugary, baking soda and cocoa and mix well together. Then add milk, egg and soft butter, butter should be in small pieces and stir well with a hand whisk until it is the only one. Then came chocol

Fudgy Chocolate Brownies - Recipe By Laura Vitale

1) Set the oven to 180 degrees. Cover a square frying pan (about 24x24 cm) with baking paper. Set it aside. 2) In a small cup, warm water is mixed with the espresso powder. Put it aside. 3) In a large bowl, sugar and butter are whipped (the butter must have

Mussels

The grease is softened and stirred together with floral gel. Then add the rest of the ingredients. The ready-made dough is shaped like mussels on the baking sheet. Bake on the oven's middle groove at 220 degrees C. alm. Oven for about 8 minutes. The cakes a

Frosting

Mix first flour and butter (possibly cocoa) When it has got a proper consistency, warm water and pastry will come in color. Cool for 1 hour or more before it comes to the cold cakes.

Trylledej_1

Mix flour and salt. Add water and oil. Stir the dough for approx. 10 min. Then the dough is ready. You can possibly. Take a little lump and mix cocoa so you get a brown dough for eg brown hair. But you can also brush with the batter spoon up with water bef

Chokka Mocha Caramel Cake

Preheat the oven to 180 degrees. Grease a 20 cm spring mold and put the baking paper in the bottom. Bring coffee and cocoa into a cup, add the water and mix it. Bring butter, sugar, egg, syrup, flour, baking soda, milk and coffee mixture into a large bowl and

ChokoBanankage

Preheat the oven to 180 gr. Mix the dry ingredients well in a bowl (sugar, flour, cocoa powder, baking soda, soda, salt and vanilla sugar), set aside. Melt the chocolate over the water bath. Mix the wet ingredients in another bowl (egg, water, whole milk, o

Mother's snail

Margarine and milk lunes. The yeast is thrown into it. The flour is spiced well. The dough is rolled out to 2 plates of about 25 * 25 cm The filling is stirred together and lubricated. The dough is truncated and cut into centimeter slices that raise 15 min