Recipes with Fine salt

Oatmeal American American Diabetes

Mix all ingredients except oatmeal, which is first mixed in the dough. Put the dough on a baking sheet with baking paper in the walnut large tops. There must be a good distance between the peaks as they flow out. Behind 180 degrees (oven) for about 10 m

Supernatural Irish soda broth

Mix all the dry ingredients together, make a dug in the middle and pour half of the cauliflower and eat a little, the dough is going to be very blood but not glued, adding a bit of cheese to your meal while you eat it (you may not need all the caernic milk). S

Perfect for the lunch package

Whole bread: melt the butter in a saucepan. Take the saucepan off the heat and add water and buttermilk. The mixture must be small-fingered. Pour it into a bowl and stir the yeast out. Add the remaining ingredients (hold ½ dl wheat flour back). Beat the dough

Buns with chilli and parmesan cheese

Preheat the oven to 190 degrees. Mix flour, baking soda, salt, sugar and chilli powder together. Add butter and knead it together into a loaf of bread. Turn the parmesan cheese and fresh chilli in. Add milk now and turn it all together with a dough scraper.

American Donuts

Stir into the potato and throw it in the microwave approx. 5 min (or until cooked). Use an iron tied pot and pour approx. 2.5-3 cm oil in and warm it up at medium heat until it's 375 degrees. 5 teaspoons of dried yeast are chopped into 2.5 dl of lukewarm milk

Full grain porridge-ham pie

Mix grahamsmel and wheat flour together with salt. Cut the margarine into small cubes and mash them into flour mixture, with your hands. Bowl of egg yolk and 3 tablespoons of water and knead well. If it feels dry, add 1 tbsp of water. Roll the dough to fit

Ciabatta 03

Mix wheat flour salt and durum flour thoroughly in a large bowl. Dissolve yeast (5 grams) in water (25 degrees) Pour the mixture of flour and salt into the gourd solution quietly while stirring. (Mixer) When the consistency is homogeneous, it is set f

Cinnamon Cupcakes 02

Muffins: Mix vanilla sugar, sugar and egg with a hand mixer in a bowl. Melt the butter and add it with wheat flour, baking soda, cinnamon and salt and mix well. Distribute the dough into muffin molds and bag them at 180 degrees C. alm. Oven for 15 minutes.