Recipes with Egg yolk

Mustard pearl chicken

The pearls are rinsed and dried, the breasts are cut and free from skin, the thighs are cut and bony. The breasts are paned in eggs and chopped nuts to the side. The toes are easily knocked. Feta cheese is crumbled and stirred with egg yolk, chopped chives

Spinach fish terrine with stone beetroot (Microwave)

Fish meat, salt and a little cream 13% blend in a short time in the food processor. The remainder of cream 13% is added gradually. The egg yolk is added and the whole egg gradually. Butter and flour are added. The whip is whipped and turned into the father.

Lamb in marinade

Pure the ingredients of marinade. Marinate the lamb meat covered in the fridge overnight. Preheat the grill to the highest level. Grill the lamb meat for 10 minutes on one side, 5 minutes on the other and put in a dish. The lamb is brushed with the rest

Aioli - French garlic mayonnaise

Arrow and squeezed garlic cloves. Bowl garlic, egg yolk, mustard powder, vinegar and salt in a bowl. Whip the oil for a little while. First drop so that the oil is whipped all the way into the egg yolks, a little more at a time. Stir the water in the end, so t

Austrian - Hungarian bread

The yeast is crushed and stirred with ½ dl of the 35 degree warm cream. The sugar is added. Leave yeast mixture to stand for approx. 15 minutes until it hurts happily. Now add the rest of the cream leaned to 35 degrees, the battered egg, it melted butter, s

Tarragon Mayonnaise

Rinse the estragon and dry it. The oil and the estragons are thoroughly blended with spelled blender and poured several times through a slice until the oil is green and without grums. Stir the egg yolk with mustard and vinegar. Carefully pour the oil carefu

Grandfather with beard, rhubarb

The rhubarb is washed, cleaned and cut for 1 cm. pieces. The vanilla bars are broken and the grains are scrapped out. Rababer, vanilla sugar and water come in a saucepan, and for low heat it is boiled and the compote is simmering for approx. ½ hour. Remove th

Pasta Carbonara 02

Put water over to pasta. This has to be salted and some olive oil needs to be poured into the water just before the pasta comes in. Step bacon until it is golden, in olive oil. Pour the cream on the forehead and put it together with bacon, get a boil. Bring