Recipes with Dry sherry

Canton Hotpot

Cut the beef and chicken breast into thin slices and put them on six plates. Peel the peas and place them on the plates with shrimp and other vegetables. Pour chicken meat into a large pan with chopped ginger and simmer for 15 minutes. Soak the noodles in warm

Tournedos with gorgonzolasovs

Cut a pocket in each tournedos and put a slice of gorgonzola in each. Sprinkle some peppers on the tournedos. Bind if necessary A piece of cutlery about. Step them at high heat for approx. 3 min. On each side of a frying pan. Salt them a little. Remove the

Baked cornish hens

Clean the poussins in cold water and wipe them off. Season each with Go Cajun Poultry and set aside. Mix the orange juice and the soy sauce. Rub the poussins into the mixture and wrap two strips of bacon around each bird. Put the poussons in an ovenproof dish

Ajo Blanco, cold almond soup

Cut the bread into the tern and soak it in water. The almonds are sliced ​​and chopped together with the bread and whipped into a food processor. Oil, sherry and vinegar are added and the soup blends completely smoothly. Add water until the soup has the cor

Ham sandwich with eggs

Løqet peeled, chopped fine oq met in a saucepan together with sherry, white wine, crushed peppercorns oq Laurel leaf. Let it all koqe in to about half, at medium heat. Whip together æqqebommerne, oq vinlaqen little by little, add the qennem a siqte. Set of

Chorizo in sherry

Cut in bite-sized pieces rose the chorizoen by fierce heat until it becomes well Brown and the fat begins to run by it-if there is really very fat, some of it is poured so that the sausage FRY and not boiling. When chorizoen is done-after approximately 4-5

Seafood dressing II

Ingredients are stirred together, sherryen is added to the end. Made for cooling. Tips: Suitable for shrimp cocktail, crab and Red shellfish. Tastes a little in the direction of the Thousand Islands, but it is homemade and something fresher in the taste.

Oyster sauce

Bring broth, sugar, sherry and oyster sauce to a boil. Smooth with udrørt potato flour in cold water and remove the Pan from the heat.