Recipes with Dried thyme
Heat the oil in a large pan over medium heat. Put the chicken on the forehead in one layer. Step for 10 min. Or until the chicken is golden brown and no longer red in the middle. Turn once.
Meanwhile, the onion powder and the garlic powder are softened by m
Put the thawed lamb chops in a marinade of oregano, thyme, cumin, cinnamon and olive oil, and let them draw at least 1 hour in the refrigerator.
Boil bulgur in vegetable broth approx. 12 minutes for low heat and under low temperature.
Half the peppers, r
While the rice cooks, the marinade is made. Blend all the ingredients together (best) or shake them together in a low-density jam glass. Set aside. The zucchini is halved and cut in not too thin slices, approx. 3-4 mm. Heat a little broth in a saucepan and fry
Wrap the slice out on the table and cover it with flaked blanched spinach leaves. Stir the chopped meat with smoked ham, cut into tern, rasp, salt, pepper and thyme to a solid father. Cover the battle with the father. Scroll up and lace it. Brown the rolling p
Rub the meat with mustard powder, thyme, salt and pepper. Lay the steps in a sandcake form and pour 2½ dl of water at. Put it in a cold oven and turn on 180 degrees. Let it cook for 1-1½ hours until the meat is tender and thorough.
Peel all the vegetables,
Soak the roll in warm water. Pil onion and garlic and chop both fine
Mix the chopped meat thoroughly with onion, garlic, egg, mustard, spices and the well-squeezed rolls and taste with plenty of salt and pepper.
Divide the dumplings into 4 servings, whic
Cut the lamb in large pieces. Roll the onions and chop them nicely.
Heat the oil in a saucepan and brown the meat well on all sides. Bring the chopped onion and let them turn golden. Sprinkle with plenty of salt and pepper and add curry and thyme. Pour the
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