Recipes with Desiccated coconut
Baked at 175 g. Warm air
tips:
A cannon cake to go to school or at work .. and tastes really good!
All ingredients to the bottom are mixed together, the mass is rolled out and placed in a frying pan.
Then whip the 5 egg whites stiff after which coconut, cocoa, sugar and vanilla are turned in.
This airy mass is also placed in the pan.
Bake at 200 degr
3 eggs whipped with sugar. Magarine is melted and added.
Finally add flour and coconut flour.
They are baked in lentils - 1/4 full at 200 degrees C for 10-15 minutes.
tips:
The hot lightning cakes do not taste hot cold quickly, so they burn on their to
Turn on the oven at 175 degrees C.
Wash the apple thoroughly.
Cake:
Whip the margarine and sugar together. Then whip flour, baking soda, vanilla sugar and cocoa in. Then egg, orange juice and milk. Chop the chocolate roughly and mix it with the orange p
Margrine golden (not brown)
Sugar and vanilla are whipped together with eggs and then flour cocoa baking soda finally coconut flour
Baked in 40 min 150g hot air
Water, rice and salt are placed in a pan and boiled for 12 minutes.
When cooked, they are taken off the heat and pull for 12 minutes.
Coconut flour and sesame seeds are shaken on a dry forehead.
Coconut and sesame seeds sprinkle over rice.
Whip egg and sugar together to make it white foam.
Mix the rest into the foam and turn
Put it in a refractory dish into the oven with it at 200 for 25 minutes
FYLD: Put it all in a pan and bring it to the boil.
Take the cake out of the oven and screw up th
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