Recipes with Coarse salt

Meatballs 4

Came the flesh in a bowl and stir it cool with salt. Peel the onion and grate it finely on a grater. Put it in the forcemeat. Stir in pepper and flour in. Beat the egg out and stir it in also. stir in milk, a little at a time and mix everything well together.

Buns 08

melt the butter and it came in a mixing bowl. Add the milk and stir the yeast out. Mix remaining ingredients in (keep a little of the flour back). Knead the dough through, until it is glossy and smooth. Add if necessary. remaining flour. Style it to uplift a w

Pesto Genovese

The best pesto is available if you use a marble mortar. MAS all ingredients well together in a mortar and add the olive oil little by little, until the result is creamy and smooth pesto. It should go fast, pestoen can be mixed in a blender, but according to

Salad with Cranberries

cut the fruits and vegetables in addition to bite-sized pieces, not too small. Crush the garlic against a Board, stir dressing together. Mix everything and season with salt.

Mini-rye bread lunch box bread Diabetes

Let rugkernerne pull 1 hour in the boiling water. Add beer and stir the yeast into the mixture. Add the buttermilk, white wheat and salt. Knead the mixture with a hand mixer at medium speed in a dejkrogene for about 10 minutes. Knead the rye flour in with y

Chanterelle pizza-Chanterelle pizza

Pizza dough: Dissolve the yeast in the water (approx. 30 degrees C). Mix the rest along with the water, save, however, flour to knead. Knead the dough a lot – and sprinkle a little flour on and cut a cross and let dough raise any cellophane a half an hour.

Culotte

Came the potatoes in a pot of boiling water with salt. Cook them on low heat and under the lid approx. 12 min. or until tender. Drain and steam the potatoes dry. Let the potatoes cool completely. Dry while culotten and remove any sinew and membranes. RIDs f

Cinnamon Snails XI

Grunddej: 1. Melt the butter in a saucepan. Let it cool slightly. 2. Crumble the yeast and stir it out in a bit of mælen in a large bowl. Stir with a ladle, for gærfen is dissolved. Add the rest of the milk, melted butter, sugar and salt. 3. stir in flour, U