Recipes with Celeriac

Oksebov braised in beer

Cut the meat into the tern of approx. 5 cm (remove the worst grease). Chop the loaf roughly, chop the garlic finely, peel and shred the golden sauce, sweet potato and celery in the tern of approx. 1.5 cm. Brown the meat in oil, into a large cast iron pan an

Kalkunsteg with baked root vegetables

Kalkunsteg: Shake the pine nuts. Take Garlic, Sun dried tomatoes, Parsley, Basil and Pinjekerner along with approx. 1/2 dl oil and blend it. The mass would like to remind you of a pesto consistency. Cut the turkey breast through the middle, so there is an u

Old-style grilled chicken with cucumber salad and baked vegetables

Roast chicken: Dip the chicken and remove if necessary. Fat and leftovers of ingots inside the chicken. Rinse the parsley, remove the stalks and fill the parsley in the chicken. Melt the fat into a large roast pot and brown the chicken well on all sides. Sea

Autumn casserole with chicken and sweet chilisovs

Cut all the vegetables into suitable pieces. A tablespoon of oil is poured into a pan and all vegetables are poured in. The pores are shiny and soft. 2 broths are poured into 1 dl of water and poured into the pan. The chicken fillets are cut into strips

Tartelets with chickens in vegetables

Cooking chicken: Combine the chicken with boiling water with salt and soup, laurel leaves or vegetables according to taste. Boiled approx. 1 1 / 2-2 hours depending on age and size (the meat must be tender and loose on the legs). The chicken meat becomes ver

Lamb Cherry 02

Rids grew on the club. Bring garlic and fresh rosemary into a mortar with a little oil. Rub the club. You can also use akasiehonnng. Season with salt and pepper. Stir at 190 degrees C approx. 2 hours 68 gr. Core tension. The meat must be pulled for 20 minu

Forloren hare with oven-roasted root vegetables

Heat the oven to 200 degrees C. Mix meat, rasp. Onions, milk, salt and pepper. Eat it into a uniform father and form the father of a loaf of bread. Place the dough in a greased oven dish. Cover the top with bacon slices. Peel the potatoes, cut them and clea

Boiled calf breast with peppercorn sauce

The meat is covered with water, boiled and frothed. Add salt, peppercorns, vegetables and herbs. Simmer under low approx. 2 hours. The meat is taken up and the sauce is cooked: Some of the stuffed soup is boiled a little and boiled with either cooking crea