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Recipes with Cardamom

Cakes Æggestryggelse and white glaze This stirred together into a homogeneous mass Cardamom ...

The yeast dissolves in the cold milk, after which the other ingredients are added and kneaded together into a uniform dough. The dough is rolled out about 12 cm wide and 50 cm long. Along the middle of the dough is placed the filling, which lubricates well. Th


Cakes Chocolate glaze of As a fill can jam is used Tesukker ...

Stir out the yeast with egg and sugar, after which all the other ingredients are thoroughly kneaded together to a uniform mass. The fat must not be softened, but its normal consistency. The dough that has to be cold is set to rest in a cool place for 15 minute


Cakes Applesauce or Marmalade Egg whites and chocolate glaze Cardamom ...

The sugar is mixed in the flour. The melted butter is poured along with the yeast that is stirred in the cold milk. The cardamom and the congested eggs are added. The dough kneels well and raises a warm place, covered, for 20 minutes. Eaten again and divide


Bread, buns & biscuits Cardamom Salt Together the beaten egg ...

Stir the yeast with cold milk, stir salt and sugar and knead the flour together with the butter, cut into small pieces. Eat it for a dough. Divide it into three equal parts. Roll each piece to a long rectangular band of approx. 10 cm. width. Cut the dough s


Cakes Sugar Baking soda Cardamom ...

Stir fat, sugar and cardamom together. Add flour and baking soda alternately with the cream. Work the dough well so that it is smooth and free of lumps. Form the dough into a roll and divide it into 24 equal parts. Roll each piece to a small bowl. Place it on


Bread, buns & biscuits Eggs Egg for brushing Wheat flour ...

Melt the fat. Crumble the yeast into a bowl and pour hand warm water. Stir out the yeast and add thickened milk, melted fat, sugar, cinnamon, cardamom, egg and grahamsmel. Add most of the wheat flour and work the dough evenly, about 5 minutes. Let it rise for


Bread, buns & biscuits Anise Fennel Yeast ...

Melt the fat together with the milk and let the liquid become hand warm. Crumble the yeast into a bowl and pour the milk mixture over. Stir around until the yeast is dissolved and add salt, anise, fennel, cardamom, syrup and wheat flakes. Stir around and add 9


Cakes in form Butter and bread crumbs to form Ginger Cardamom ...

Melt fat by low heat and let it cool a little. Whip egg and sugar white and airy. Mix the dry ingredients with the spices and stir them in the egg mixture with cream and cranberry juice. Add the melted butter and stir around. Brush a shape, approx. 1 ½ l, w