Recipes with Breadcrumbs
The gingerbread piece is peeled and cut into smaller portions, boiled tenderly for approx. 30 min.
The parsley pieces are removed from the water and purified.
The remaining parts are added after the onions and garlic are chopped fine.
Seasoned with spices.
Boil the peeled potatoes in water without salt. Pour the water and steam them. Mash them well and stir them together with eggs, cream, salt, finely chopped ham and grated onions.
Form for carrots, turned into rasp and fried in fat on the forehead. Serve wit
Peel and slice the potatoes, boil tenderly without salt. Whipped milk with hot milk and approx. 2 tablespoons of butter and a little salt. Must be a bit stiff.
Boil the vegetables and stir a fried chicken while the potatoes boil.
Lay in a ovenproof dish, sta
Chop the prawns and mix with the other ingredients.
Shape for balls, roll them to the end of rasp and light them light golden.
The curry is burned on the forehead with 50-60 g margarine. The finely chopped onion is browned in the margarine. The chopped meat is brought in and brined easily with stirring - add the broth. Season after taste with the spices mentioned (possibly a little co
Stir the meat with salt. Add the other ingredients and stir well together.
Let the father rest for 30 minutes in the refrigerator. Then form it into 8 small medallions and fry 4-5 minutes on each side until they are cooked but still juicy.
The melt is melted. Brush the mold with a little of the butter and sprinkle the mold with rasp.
Pour the butter into a stirring bowl, add the sugar and stir the mixture for a couple of minutes.
Add the eggs while stirring.
Add the rest of the ingredients an
Peel the potatoes and cut them into cubes. Boil them tenderly in unsalted water.
Pour the water from the potatoes (remember to save about 1 dl.), Add the carrot, add the potato water (first mozzle with a fork to make it easier to whip the mash) whip it to a m
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