Recipes with Bean sprouts

Chili-orange noodle salad

Soak the wood sprays by pouring over with plenty of warm water. Boil the noodles, let them drip into a sieve. Cut the vegetables. Mix liquid ingredients, salt and sugar for dressing Turn the dressing into the noodles and mix the vegetables into. On lettuce lea

Wok in a hurry

Heat the oil and shake finely chopped ginger and garlic with stirring. Add the meat and shake for quite a few minutes. Add the sliced ​​peppers and shake for a few more minutes before sugar and sprouts are mixed by shaking with approx. 1 minute Sprink

RIS's table

Sweat the curry in oil. Cut the pork tenderloin in the dice and brown it with the chopped onion. Add broth and spice with salt and pepper, soy and sambal spices (strong spices from the east can be bought in supermarkets.) Let the dish spin for half an hour. Ad

Kinawok the luxury

Beat and dry the meat. Stir well and put it in a bowl. The arrow and chin went well. Peel the ginger and chop it nicely. Mix soy sauce, sherry, onion and ginger. Pour marinade over the meat and let it take 15 min. Rinse the porridge thoroughly and cut it

Honey-glazed sausages (microwave)

Put the meat in a dish. Mix honninh, soy sauce, tomato sauce, mustard powder, soy sauce, vinegar and English sauce. Pour the mixture over the meat and turn them several times to cover all the meat. Cover the dish and let the meat marinate for 1/2 hour. Put the

Vietnamese apple salad with spicy turkey turkey

Turkey spice: Cut the turkey fillet into long flat strips (about 1 cm x 3 cm x 20 cm) and place them on wooden spikes. Mix oil, soy, sugar and fish sauce and turn the turkey spices into this marinade. Let them pull for 1 hour on the kitchen table or a little l

Vietnamese noodle soup

Cut the meat into ½ cm strips, approx. 4 cm long. Salt the meat and put it on the fridge. Eggs are prepared by prescription, but approx. 4 minutes in boiling water. The lid is tapped and swirled in the oil with ginger and curry. Add broth and let the soup b

Pork tenderloin with Asian-vegetable sauce and basmatiris

The blackberry is freed for fat and tendons, divided into 6 equal parts. They were cooked on a pan about 6 min. on every side. The rice is boiled in 2 dl of leached salt for 6 minutes. And pull for 10 minutes. Under cover. In a sautépande el. Cook the vegetabl