Recipes with Baking potatoes

Bison Roast with red wine

Meat and Brown the meat on all sides: Accessories, add water. Fry the meat in a pan under the lid. Used a frying thermometer. Roast is done when the temperature showing 58 degrees in the middle of the meat. Cover the roast on a platter and let it rest in th

Bison with potato/Eggplant and Curry (Bison Roast with potato/Eggplant puree and Curry)

Brown Bison meat on a hot pan on all sides. Roast it in the oven on a rack approximately 25-30 minutes at 150 gr Meat has very short fibres, which means that you have to be careful with the temperature. Turn the meat, when half of the frying time has elapsed,

Beghusets pebberbøf sautéed with peppers

The steaks are seared, then they are pink. Sauce: chop the onion and FRY in oil, so it is Brown, the cream is poured on and boil for about 15 minutes. This blended and poured back into a pot, in which Dijinsennep and pepper grains has been toasted by. Cooked t

Barbequespyd with autumn salad and baked potato

Potatoes baked in the oven at 200 degrees for about 55 minutes depending on size. Filled with a knob of butter when serving. Advantage Chuck steak, bacon, mushrooms, bell peppers and onion on skewers. Make a salad of iceberg, corn, carrot, tomatoes and mushroo

Roasted oksehøjrebs fillet with baked potatoes

The fat cut from the meat so it's still pages stuck in one side. Remove the tendons and put the fat back over the meat. Season the meat with salt and pepper and place it on the grate over the saucepan. Brown the meat at 250 degrees C alm. oven for 15 minute

Salad of watercress and potato sticks with scallops in ouzo

Cut the skrallen and the white membrane of lemons and remove the stones. Got them in a blender along with acacia honey and a hint of salt. Start the blender and came the olive oil slowly in cream to possibly with more Taste. honey depending on how ripe lemons

Potato røsti with Norway lobster

Røsti: Boil the potatoes for 15 minutes, and grate them coarsely them arrow. Mix a little salt in and form 4 serving pancakes and fry them for even heat on a teflon frying pan in 1 ½ tbsp oil until nicely Golden on both sides. Turn on the oven grill. Combin

Hazel baked potato

Peel, place it on the kartofflerne along, as if you would cut it into thin slices, the intent of this approach, but the potato is cut only 3/4 through. Then lubricate the potatoes on top with butter and sprinkled with salt and paprika. Bake for about 1 hour at