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Mains recipes

Mains Cream or milk Rabbit Flour ...

The rabbit is divided into suitable pieces, brine and fry with water or soup approx. 45 min. Apples and prunes are roasted with the last 15 min. The cloud is leveled with flour, cream or milk and flavored.


Mains Suit Red currant jelly Red currant juice ...

The bristles are trimmed. A deep cut through the breadcrumbs is cut lengthwise, and the banks are lightly tied with a hand. Apple boats and sauces sprinkle with spices and put on one sirloin while the other sirloin is laid over. The bristles are held together


Mains Boil water Salt Water ...

Two sandwiches are covered with boiling water, added a broth or salt. The tenderloin is cooked softly for 20 minutes. Karrysauce: Margarine and curry are switched together approx. 3 min. Onions and apples are switched for another 3 minutes. The flour is spr


Mains Finely chopped onion Salt Cream ...

The meat is cut into strips. Karry, cayenne and onion are switched 5 min. In the margarine. Mix the pieces of meat and season them until golden. The flour is sprinkled over. Soup and cream are thrown in. The sauce is boiled and salted with salt. Washed apples


Mains Apple pulp Father's Prunes ...

Boneless pork brush (cookie) without heavy cover is covered with a thin layer of dad and then swans and apples. The steps are rolled, browned and crushed 1 1/2 hour.


Mains White wine. dry Curry Whipped cream ...

Cod stew of 1 1/2 cm or fillets are turned into spicy flour. In a refractory, greased dish put half the onions, cut into rings and half of the celery. The fish pieces are laid on and covered with the rest of onion and celery. White wine and cream are stirre


Mains EVS. 1-2 tbsp. minced ham EVS. 125 g shrimp or mushrooms White wine or Apple juice ...

Mussels must be closed when you buy them. They are scrubbed well and put in cold water until cooked. The mussels are boiled approx. 5 min., Then all the mussels must be open, otherwise they are not good. They are loosened from the chair and the string is remov


Mains Lemon juice Whole fish White wine or Apple juice ...

Whole fish: The cleaned fish is scratched on both sides in a few places where it is thickest. In these ridges and along the back of the leg, sprinkle a little salt, drizzle some lemon juice and add some butter. Put the fish in a greased, refractory dish or on