Mains recipes
Clean the beans (the frozen ones must be lighted up) and cut them a few times. Scrape potatoes and carrots. Cut them into cubes and slices.
Bowl potatoes and carrots in a pot of broth and rosemary ink. Let it boil for approx. 10 min.
Put beans and possib
The onions are chopped and browned in the oil. The peppers are cut into strips and added together with half mushrooms. Simmer 5 minutes.
The tomatoes are cut into small pieces and mixed in the pan. The bouillon is poured in and it still simmer for another 5
Shake the meat on a dry slip-light pan. Arrow the onions, chop them nicely and turn them into the meat. Add tomatoes and cook it through. Let it simmer 5 min.
Add the two kinds of beans, tomato sauce and chilli powder. Boil the dish and season with salt
Blend parsley and milk. Stir the flour with egg, melted butter, youghurt, milk. Season with salt, pepper and a pinch of sugar. Always allow the dough to pull at least 30 minutes before use.
Use a little bit of fat for the first pancake. Then bag the pancake
Divide the cabbage in the middle, remove the stick and cut the cabbage into thin boats. Clean the vegetables and cut them into slices. Give the broth a boil in a large pot. Put the meat in and simmer for 10 minutes add the vegetables and simmer under low until
Peel the apples and remove the kernel with a sticker. Roll the apples into cinnamon. Put them in a greased, refractory dish and put some butterballs on. Place the dish in a 250 degree hot oven and pour the melted butter over the apples under the baking. When t
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