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Recipes from Wocobook

Cookies Cocktail cherries Nougat or chocolate Egg yolk ...

Findel buttered in the flour and came with sugar, egg yolk and spirits. Collect the dough and leave it cold for half an hour. Roll out to a slab cut out to 4x4 cm square squares. Put a small piece of nougat or chocolate in the middle of each square and bend al...


Drinks (cold) BOLs blue Cuba apricot Orange water (not juice) ...

Built with ice cubes in the bottom, in the order they are listed...


Cookies Baking powder Vaniliesukker Butter ...

Light brown quickly and swallow. The noodles are lighted in the oven at 75 ° and only for a few minutes until you can easily rub the brown shells away and then chop the nuts. Stir the butter with the sugar and stir the nuts, vanilla sugar, flour and deer sugar...


Cookies Egg yolk Butter Sugar ...

Whip whole egg and sugar together. Turn oatmeal and flour mixed with deer salmon salt. Put the dough on a plate with two teaspoons in small cakes. There must be a good distance between the cakes as they flow out. Bake the cakes 5-7 min at 200 degrees. Let them...


Cookies Baking soda Salt Chopped dark chocolate ...

All the things are tied together and put into small tops on the baking sheet. Bake slowly for about 20 minutes....


Cookies Baking soda Water Roughly chopped dark chocolate ...

Mix wheat flour, baking soda, salt, dough, oatmeal, nuts, chocolate and vanilla sugar in a bowl. Add oil and water. Stir all together for a dough. Put the dough on top of a greased plate with about 5 cm space. The cakes flow out during baking. Behind 175 degre...


Cookies Baking soda Sugar Finely chopped candied orange peel fruit as: sukat raisins, currants ...

To the dough, chop the butter into flour, baking soda and sugar. The beer, which adds extra fine flavor, is added and the dough is kneaded together and kept cold. Shared and each part rolled out to a plate of approx. ½ cm thick. Cut off with a round shape and ...


Cookies Hazelnut kernels Eggs Baking powder ...

Mix flour, flour flour and deer salmon salt in a bowl and crumble the butter. Add eggs and whole hazelnuts and knead the dough together. It's easiest to knead it together on the kitchen table. Dress a breadcrumb of approx. 10x25 cm (it measures about 1½ liter)...