Recipes with White chocolate

Coffee cake / cake everyone loves

Turn on the oven at 150 degrees hot air. Put a spring mold with baking paper in the bottom and butter it. Melt butter and chocolate together over water bath. Pour the mixture into the stirrer. Add eggs and go for a little while. Then add coffee powder and f

Italian Capezzoli di Venere. Venus breast augmentation

Melt the dark chocolate over a water bath. Run the chestnuts in a food process until they have become a fountain pure. Lubricate butter and sugar and add the chestnut peanut, the brandy and the vanilla. Stir the melted chocolate in and style the cream in th

Halloween ghosts (easy)

Melt the white chocolate. Take a baking sheet and put baking paper on. With a spoon, take some white chocolate onto the baking paper and shape it like a ghost. Put the stick on the ghost and cover it with some extra chocolate. Draw mouth and eyes with a little

Chocolate cake with blueberries

Blueberries jam: The vanilla bar is snapped on the long joint and the vanilla grains are scrapped out with a small knife. Stir the grains with a piece of sugar together on the table with a pallet knife so that the grains are separated. Vanilla sugar, the empty

Chocolate Chili Brownies

Heat the oven to 170 degrees, and butter a mold (about 30x20 cm). Melt dark chocolate and butter in a water bath. Milk chocolate and white chocolate are chopped roughly. Remove the melted chocolate from the heat and whip the sugar and vanilla sugar. Whip the

Wreaths with cocoa

The marzipan, sugar, egg whites and honey are mixed together and left for a minimum of 1 hour in a plastic bag. After one hour, roll about 1 handful of garlic cakes a lot at a time, until a sausage of thickness with a lady's finger ring. The sausage is pushed

Seasoned pistachios with white chocolate

100-150 g finely chopped pistachio nuts (gnub them and shake them afterwards in a duster to get as much peel as possible. It does not matter that they are salted pistachio nuts). Save any. Some of the chopped nuts for decoration. The butter is stirred softly

Mozart cake

Melt the butter over low heat, add the chocolate and stir to itubrækket the chocolate is melted. Off and stir in instant coffee. Notch nut kernels right fine and mix them with vanilla sugar and flour. Beat the eggs thoroughly with sugar, and stir in firs