Recipes with Whipped cream

Goose breast - layer cake

Milk and sugar are heated until the sugar is dissolved. The pot is taken from the heat and the soaked house blast is melted in. Whip this mixture into the egg yolks together with 1 dl. whipping cream. The mixture is cooled. When the egg yolk has started to thi

Bread & amp; Butter pudding with ginger and light raisins

Grease the bread slices, cut them over diagonally and put them beautifully overlapping in a small refractory dish. Lay them so that the pointed ends rise upward. Sprinkle raisins between the bread slices. Fold the vanilla bar and scrape the kernels with a smal

Helleflyder from Esteril

Fish dishes are salted for 10 minutes. And dried. An ovenproof dish is lubricated and the fish is laid in it. Melt the butter to the sauce in a pan and steam the coarse onions until they are ready. The whip flow is added and collected. Mustard and estragon

Cheap kettle

The bacon is browned in a saucepan. The meat is then added - leave it brown. The meat is spiced with peppers, salt and pepper, after which the peeled tomatoes can be spiced. M / chili added with the cream. The dish must now cook until the meat is tender. Th

Whole steaked beef steak with potato boats and red onions

Prepare the steps. Season the meat with salt and pepper and place it on the griddle pan. Brown the meat at 250 degrees Celsius. Oven for 15 minutes. Sweat the heat to 180 degrees Celsius. Oven and step on about 30 minutes. Meat thermometer should show 6

Mackerel Mousse with Rice Salad

Moss mackerel with a fork. Place the house block 5 min. In cold water and melt the leaves over low heat (I always do it directly in a saucepan by very low heat and it works). Stir juice of a ½ lemon into the melted husblas and stir it in the mackerel mash with

Fantastic caramel ice cream

Nougat: Melt sugar golden on a hot forehead. Add almonds and baking soda while stirring. Pour the nougat mixture onto a baking tray brushed with oil. Let the mixture cool. Bring the cold nougat into a palstic bag and crush it with a baking roll. Whip the 4 p

Stuffed flutes

Turn on the oven and adjust it to 200 degrees. Boil the eggs, whip the cream, cut the green pepper fruits in the tern, chop the onion When the eggs are cooked, they must be peeled and cut into the tern. Take all the ingredients and mix them together.