Recipes with Water
Grind the loaf and pour it golden in the butter.
Mix with all the other ingredients.
Roll to small balls and fry on the forehead. Take all the meatballs off the forehead when finished
Shake 1 tablespoon flour on the forehead and pour 2 1/2 cream i. Color wi
Brown the meat in a thick pot and season with salt and pepper. Cut one lemon into quarters and add it with crushed garlic, thyme and water. Boil and let the dish smash for approx. 20 minutes.
Clean all the vegetables and cut them into mashed slices / pieces.
Mix it all in a bowl except flour. Leave it for 2 minutes so remember to work. Then you add flour and then it should rest in the fridge for at least one quarter. Then take the dough out of the fridge add if necessary. Water if the dough is too thick. Step the
Cut beans. Brown oil or margarine in a saucepan. Chop the meat until it is brown. Add salt and pepper. Pour water and rice into the pan. Let it simmer for 15 minutes. Come beans and corn in the pot when there are approx. 5 minutes left. Season with salt and pe
sauce:
Dissolve broth in water and add fraiche 38%, Dionionnep and garlic let it boil for 1 min with mild hot tubes then chives and parsley taste with salt and pepper
Rice: Bacon rice: Cut the bacon into strips and sprinkle it brightly in a saucepan let it
Stir chicken fillets in the butter in a large pot for 10-15 min. Season the meat well with salt / pepper and preferably a little soya or English sauce. Cut / squeezed white garlic, and cut onions, carrots and celery in squares. When the meat is roasted add wat
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