Recipes with Tomato ketchup

Croque-monsieur

Form a thin square steak a bit stiffer than the bread, pull the ends up above the meat. Stir on both sides on a pan in butter, first on the bread side. When the bread is golden turn the steak. 2 min on the bread side 3 min on the steak side

Ketchup Herring

The herring is diluted and cut into suitable pieces and is cooked in the layers boiled with vinegar, oil, sugar, tomato ketchup, cucumbers, carrots and cloves. It all has to be cold for the next day, but one day longer does not matter.

Ebbas spicy

Dissolve the dough in the hot water, mix the remaining ingredients and add the herring fillets. Allow to cool in 2-3 days.

Whiskeysovs I

First get a few good steaks. Also in their own fat. Take the steaks off the forehead and let the fat be on the forehead. Add the ingredients in succession, taste with salt and pepper. Heat the sauce up.

Tunrand

Let the tuna drip into a sieve. Whip the cream stiff and turn Mayonnaise and Cream fraice in, taste with tomato chips and tabasco. Melt the house blossom and put it gently in the mass while stirring, divide the tuna apart and finally bring it in. Fill in a bor

Strandby salad with apples and pineapple

Apple and pineapple cut into the tern and mix in the dressing. Decorate the bowl with lettuce leaves, a little parsley, tomatoes and lemons cut into both and use as decorations. Sprinkle with some peppers. Aim: Served with toast and butter

Gisou

The onions are chopped, carrots cut into slices, cabbage and peppers are cut well. If it is not lean meat, it can be switched or grilled first, so the grease melts off. The onions are cooked ready in the bouillon. Add meat, rice and spices and finally br

Thausand Iceland dressing

The ingredients are mixed and seasoned with horseradish, salt and pepper. Pull 2-3 hours before serving.