Recipes with Tomato
MOSS advokadoen and squeeze some of the lemon juice, pepper and salt in. Add a little (mostly salt), and finely chopped basil leaves. Mix everything together and season to taste. Came the mixture on a piece of rye bread, with some sliced tomato and mozerella o
Avocadoens flesh shall be taken. Tomato, red onion & garlic chopped fine. All ingredients together with a whisk, stir and season with salt, chilli & lemon juice. Serve as a dip, as well as used in various dishes.
Brown the bacon and champignonen on the forehead.
Mix eggs, milk, beans, salt and pepper together.
Cut the cooked potatoes in the tomato slices and benefit them in the bottom of a suitable dish.
Put the roasted mushroom and Bacon then upstairs. pour in
You take your meat cuts it into strips and fry it in your frying pan. You take some potato wedges and put them in a saucepan with oil and let them boil/fry. In the meantime you are cutting your tomato and agurt and bell pepper in half-sized pieces. And put it
The entrée is a layer-sharing all of the ingredients in order of use. order: 1 layer: sour cream, cream cheese and garlic mixes together. 2. Chop the tomato flesh and layers: came the upstairs. 3. layer: getting the chopped avocado on 4. layers: getting the ch
Fry the bacon until it is nice crispy. Meanwhile, wash the tomato and is split into two. When Bacon is done, the two ½ tómater and majsne Sauté in the pan with the fat from the bacon. When both are crisp take the of the forehead. So is it the eggs turn to get
The small rolls: meat fried lightly, the vegetables added, finally, soy sauce, salt and pepper. FRY only very easy. the tomatoes are seared, but not rolled in the cold and hollow-out them, so you only get the extreme with, are packed into the rulledej and FRY
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