Recipes with Sour cream
Bottom: Stir fat with sugar. Egg yolks are stirred in one at a time. Mix flour and baking soda and stir in the dough alternately with milk. Distribute the dough into a frying pan 30 x 50 cm, coated with baking paper.
Meringue: The egg whites are whipped v
Put all the molevitten (minus dild) in a blender and blend until it is chopped / blended
Keep it in the refrigerator for at least 1 hour
Served in a bowl of dill and freshly baked bread
Pandegeg the vegetables:
Cut the pepper in the tern and chop the onions.
Heat a frying pan with a little oil on high heat. Add the onions and the peppers and sprinkle half of the chilli powder, half of the jalapeño / chili and cumin and stir it together and
The dough:
The cold margarine is cut into smaller pieces in the flour and crumbled with your finger. Salt and egg are added and the dough collects quickly with your fingers. The dough is rolled out and poured into a pie shaped dot with a fork and left cold fo
The chicken is boiled in water with suppers for one hour.
The meat is peeled off the hull and cut into the tern.
Mix the dressing. If it is too thick, spice up with asparagus water. Mix the meat in.
Cream fry, vinegar and mustard are stirred in a large bowl and seasoned with salt and pepper.
The cabbage is cut well, the carrots are torn and reddish chopped fine. It all mixes with the dressing.
The salad can be made in advance and pull in the fridge.
Turn on the oven at 180 degrees (ordinary oven).
Whip cream, oil, egg and vanilla sugar together in a bowl with an electric whip.
Mix flour, baking soda, brown dough and berry together in another bowl.
Gently mix the contents of the dishes so that they do n
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