Recipes with Small potatoes

Spanish pan with diced ham and baked potatoes

Baked potatoes: cut potatoes in halves or quarters and place on wax paper on a baking sheet. Season with salt and pepper. Bake the potatoes in the oven at 225 degrees c. alm. oven until tender, approximately ½ hour. Pat the meat dry with paper towels. Brin

Greek Chicken with mint sauce

Hot coals in a grill starts up. Style a foil tray on the lower grate in a charcoal grill. Pour the coals along the side of the grill and around the foil tray. Put the grill grate on, chicken over foil tray and put a lid on the grill. Make sure that both the da

Roasted horn fish with red currant

Cut the fish into 3 pieces (cut the fins of if they are still on). Pat dry and put them on a plate with wax paper. Brush the surface with a little oil and season with salt and pepper. Behind them all the way to the end at the top in a 225-degree oven to warm t

Roast beef roast with root vegetables on charcoal grill

Gulerød links and parsnip core peeled off. Rinse the potatoes well and cut l les quarters lengthwise. Carrots, pasti napes, and squash rives on the coarse side of Slaw iron. I have invested l a Jumbo pyramid, which is a vegetable salad iron with very coarse te

Kartoffelmums

the potatoes cut into slices and up on the forehead-FRY in the oil for about 8 min so chopped half of løvstikken and reversed down in potatoes-tomatoes cut out (both slices or cubes by mood) they sprinkled over potatoes and it all around the rest of the løvsti

Marinated beef tenderloin and potato salad

Put the Tenderloin in the freezer for about 1 hour, then it is easier to cut into thin slices. Take the tenderloin out of the freezer again and cut it for about 20 thin slices. Whisk olive oil and Basil together. Stir in chopped tarragon and fresh ground pe

Pork Tenderloin with potato stew, tomato and garlic

Warm the oil in a frying pan and Brown the meat on all sides quietly. Fry the meat in a hot oven, 200 degrees for 14 minutes. Take it out and let it rest warm for 5 minutes. Share the potatoes and grate them in a little hot olive oil until they are golden.

Grilled Salmon with sauce tatare

Low the cold sauce, it has good by dragging cold 1 hour. Com capers, rinsed parsley, tarragon and anchovies in a blender and chop it finely, or chop it very finely with a knife. Stir in mayonnaise and sour cream together and flip it chopped in. Season to taste