Recipes with Red onion

Beef salad

Beef: grill or beef beef medium weird Marinade: crush a little palm sugar, garlic and chili in a mortar, add lime juice and fish sauce to taste. Beef salad: cut vegetables, sliced ​​with beef slices. Finally pour the marinade over the beef salad tips:

Freja's hapser

Arrow, pressure and stir whitelove with cream cheese. Gently turn the roast beetroot in and taste with slightly crushed pepper. Cut the bread into bars, bowl on both sides and shake them for a few minutes. On each side of the forehead. Bring the stone bites

Broccoli salad with apples and roasted sunflower seeds

Cut the broccoli into small bouquets and stick in the tern and steam it over leached water. Cut the apples into small tern and chop smoothly. Shake the sunflower seeds golden in a little oil and let them cool off. Whip oil, peel and juice of lemon, honey,

Broccoli salad (mums)

Cut the broccoli into small bunks. Rinse them and dry them in a whisper. Shake sunflower seeds on a pan with a little salt and oil until golden. Shake the bacon until it is crispy, take it off and drizzle the kitchen roll. Chop half a red onion and mix

Sandwich - 16kr

You cut a deep V into your bread so you have a bottom and a lid. (You may need to heat the bread when it is cut) You lay ham and cheese at the bottom, sprinkle well finely sliced ​​salad, sprinkle finely chopped red onion and tops with sliced ​​tomato, which

Baked red onion luxury version

The red onion is peeled and halved, then only slightly acorned so much of the root end that the layers of the loaf still hang together. The half onion is laid in a refractory dish on the flat side, where the bottom is covered with olive oil. Crushed gooseberri

Blinies off rice flour

The rice root residue is stirred with egg and flour if the porridge is a fountain. A solid porridge does not have any flour. Of 1600 grams of porridge you can make 4 varieties. In one serving you can put onions and salt and pepper in. In the other you ca

Apple bacon with bacon

Cut the apples into the tern and onion in thin strips. Put apples in the saucepan and fill a little water at the bottom, so the apples do not burn. The apples should boil for 10-15 minutes to make them tender. At the same time, you can roast bacon & amp; onion